Sunday, March 14, 2010

A Little Sunday Sweet Tooth

As you probably figured out by now, I love to bake, and there's no better time than the weekend. This time I tried a new recipe--Grammy's Chocolate Cookies, which is a Martha Stewart original.

I mixed up the dough and then had to let it chill in the fridge for about an hour. Then I rolled it into balls and covered those in sugar. They baked up rather nicely, and I quite appreciate the taste. Have a great week, loyal readers!


7 comments:

  1. These look so yummy and chewy!!

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  2. Tom, you are putting the chief baker from Dough Re Mi to shame!! LOL

    Mrs. J

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  3. Pshaw, Mrs. J! You can bake circles around me. Thanks for the encouragement, though. :)

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  4. I bet they were great right out of the oven.

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  5. they look perfect...martha stewart would be proud.

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